Whole Grain Millet, 28 Oz

The Grains of Discovery line from Bob's Red Mill includes their Whole Grain Millet, an ancient gluten-free grain that has been farmed for nearly 10,000 years, hailing from the far East. This versatile whole grain can be used in a variety of ways - as a side dish, the star of a pilaf or grain salad, in stews or soups, and even as a replacement for rice in stir-fry dishes. It can also be enjoyed as a nourishing porridge to start the day.

Boasting 5 grams of protein per serving, this whole grain is a good source of dietary fiber, helping to keep you feeling full. Like all of Bob's Red Mill's gluten-free labeled products, the Whole Grain Millet is processed in a dedicated gluten-free facility and has been R5-ELISA tested to confirm its gluten-free status.

Packaged in a 28-ounce (1.75 lb) bag, this 100% whole grain product is not only gluten-free, but also vegan, vegetarian, and Kosher Pareve. The dedication to quality and safety is evident in every step of the production process, ensuring consumers can enjoy the benefits of this ancient grain with confidence.

Whether you're looking to expand your gluten-free repertoire, incorporate more whole grains into your diet, or simply explore new and interesting culinary options, Bob's Red Mill Whole Grain Millet is a versatile and nutritious choice. Its nutty, slightly sweet flavor and fluffy texture make it a delightful addition to a wide range of dishes, from savory to sweet.

Embracing the Grains of Discovery line means discovering the rich history and numerous applications of this age-old grain. From hearty porridges to flavorful pilaf and beyond, the possibilities are endless when it comes to incorporating Bob's Red Mill Whole Grain Millet into your culinary adventures. Unlock the potential of this ancient wonder and enjoy the benefits of a truly wholesome, gluten-free ingredient.

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